miketour1 Published April 27, 2011 at 640 × 380 in Green Steps Forward: A Tour of HCC’s “Green Initiatives” HCC’s Mike Roth (Kitchen Manager) shows the JTB Hawaii group HCC’s food scrap refrigeration unit where food wastes are held and waiting for pick-up. Share and Enjoy: Share and Enjoy:Follow us! Possibly Related Posts:No Related Posts